
PasTea matcha paste
Matcha and water only, no additives. Dissolves without lumps and without whisking, for drinks and desserts. Made in Japan from a blend of Japanese-grown tea leaves.
100 g · 1 kg
See the rangeWe bring Japanese food and drinks to overseas markets, sharing the places, people and stories behind each product.
For now, we focus on three: jabara citrus, Nanko ume and matcha paste.


Matcha and water only, no additives. Dissolves without lumps and without whisking, for drinks and desserts. Made in Japan from a blend of Japanese-grown tea leaves.
100 g · 1 kg
See the range
A fragrant, tart citrus, grown only in a small village in Wakayama. Supplied as pure juice, powder, honey and more.
Juice · Powder · Honey · Water
See the range
From a family-run orchard in Wakayama. Umeshu, syrup, powder, dried ume and plum vinegar, with organic options.
Umeshu · Syrup · Powder · Dried ume · Fresh
See the rangeOEM supply under your own label is available on request. See the wholesale page or ask us for a specification sheet.
We work with Japanese farmers and specialist food and drink producers. Alongside flavour and quality, we share where each product comes from, how it is made and the people behind it.
Buyers are welcome to visit. We have hosted Singapore buyers at a Wakayama orchard, and producer visits can be arranged on request.

We select products for their flavour, quality and provenance, and confirm product details with each producer.
We prepare export labelling, documents and packaging.
Shipping arranged to suit your needs, samples on request, and follow-up after delivery.
Our matcha paste and jabara honey each launched as a Kickstarter crowdfunding campaign, with 178 backers in total across the two.

This is separate from our food exports. We test-sell your product at a café in Tokyo and share the sales data and customer reactions with you.
Tell us what you’re looking for and where you’re based. We’ll reply with the catalogue, pricing and sample options.